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Chutney Powders

Chutney Powder

Chutney Powder

"The standard staple of the South-Indian breakfast! There is no fun in Idli or Dosa without a Chutney Powder… Tip:- 1. Enjoy it dry or with a bit of Ghee to make it moist. 2. For instant wet chutney, blend powder with curds/water. Temper it with mustard, hing, & curry leaves, and Voila! Fresh chutney is instantly ready. "